Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza.
--Dave Barry

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Is he getting under your feet? Why not drop him off here at our free Husband Crèche leaving you completely free, all you need to do is pay for his drinks!

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Blue Bell Inn - he's in safe hands!

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We've got 4 pint jugs to take away real ale and cider!
Come up to the top of Halkyn Mountain and join us as we drink in the atmosphere of the house of ale repute
CAMRA Vale of Clwyd Branch Pub of the Year 2015
20p per pint discount on cider for card carrying WPCS members
and on cask ale too for CAMRA members
Outlandish Pale 3.9% PDF Print E-mail

Off Beat

Drinking above it's modest strength of 3.9% Outlandish Pale takes your palate to the extreme with a burst of lemony fresh hoppiness.

We're looking forward to this one from Brewster Michelle Kelsall who started Offbeat Brewery in the Borough Arms 2 barrel brew pub in Crewe during November 2010, and renting Unit 6, Thomas Street, for storage and office space. They rapidly outgrew the Borough Arms kit and pushed ahead to get a 6 barrel plant installed at the unit; a 2 barrel brewery just couldn't keep up with the demand.

 
Dim Sun 4.2% PDF Print E-mail

altthwaitesImageThwaites Dim Sun at 4.2% is a clean golden ale with a passion fruit and pine hop flavour. @Daniel_Thwaites

We quite enjoyed the name as it comes on around the eclipse and Dim is Welsh for No, so it's no sun! :D

 
Richards Vintage Dry 6.4% PDF Print E-mail

A new venture in cider down on Deeside, Flintshire, by two chums Scott Johnson & Warren Hughes and Scott's father Richard. Now in their third season, Richards Dry, now at 6.4% and delicious!

We've marked this up as a vintage cider as it's the last from the previous (DeeCiders 2nd) years batch. We'll be hitting the new batch shortly!

Oh yes, the cider got it's name from Scott's father Richard (if you haven't guessed already).

Taste Notes: Made from a blend of Welsh cider apples. A lovely hazy straw, easy drinking dry cider with a nice dry finish.

  • Colour - Amber
  • Sweetness - 3
  • Acidity - 2
  • Tannin - 0
 
SCRUMptious 4.4% PDF Print E-mail

Off BeatOriginally made for the Rugby World Cup in New Zealand, 2011, Offbeat Brewery have overhauled this recipe to bring it back in time for the Six Nations and again for the Rugby World Cup. Expect a sucker punch of hoppy flavours from a load of Amarillo and Chinook in this amber ale.

We're looking forward to this one from Brewster Michelle Kelsall who started Offbeat Brewery in the Borough Arms 2 barrel brew pub in Crewe during November 2010, and renting Unit 6, Thomas Street, for storage and office space. They rapidly outgrew the Borough Arms kit and pushed ahead to get a 6 barrel plant installed at the unit; a 2 barrel brewery just couldn't keep up with the demand.

 
Richards Med DeeSiedr 6.4% PDF Print E-mail

The third years production and made from Welsh apples.  This is very drinkable at 6.4% (the first year was 7.7% due to great apple weather).

Taste Notes [under construction]: Made from a blend of Welsh cider apples. A lovely hazy straw, easy drinking medium cider with a nice finish.

  • Colour - Amber
  • Sweetness - 3
  • Acidity - 2
  • Tannin - 0

A new venture in cider down on Deeside, Flintshire, by two chums Scott Johnson & Warren Hughes and Scott's father Richard.    Oh yes, the cider got it's name from Scott's father Richard (if you haven't guessed already).

 
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Member of the BII - setting professional standards We're one of the highest scoring cask marque pubs in the UK! Member of Welsh Perry & Cider Society We support the Campaign for Real Ale
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This site is authored by Steve Marquis for the Blue Bell Inn

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